Description
Kolhapuri Tadka offers an authentic taste of Maharashtra with bold, rustic flavors rooted in traditional Kolhapuri cooking. Specializing in fiery Tambda (red) rassa and creamy Pandhra (white) rassa, the menu features iconic dishes like Pithala Bhakari, Zunka Bhakari, and Kombadi Vade. Meat lovers can enjoy rich Chicken Kolhapuri, Mutton Sukka, and Fish Masala, while vegetarians can savor Methi Bhaji, Veg Kolhapuri, and a variety of seasonal bhajis. Chaats and quick eats also bring street-style flair to the menu. Known for its use of homemade spices and hearty textures, this eatery captures the soul of Kolhapur cuisine in a casual, affordable setting near BurJuman.
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